In the 56-minute one-off episode, which dropped on Netflix Wednesday, the Duchess of Sussex made a beet salad and her mother Doria Ragland’s gumbo with Top Chef judge Tom Colicchio.
Shortly after Meghan confessed that her husband hated all the ingredients in the salad, the Duke of Sussex made his on-screen cameo. He said that he smelled the gumbo and kissed his wife, before she told him the ingredients in her salad, which included anchovies, black olives, and fennel.
“Oh, wow. That’s like the anti-sald,” Harry joked, before Colicchio chimed in: “Everything you hate.”
“That salad, we’re having this eye off,” Harry quipped. “That is amazing how there’s not many things in the world that I don’t like. They’re all in one bowl. I don’t know what would happen to me.”
However, Harry acknowledged that gumbo, especially the one made by Meghan’s mother, is one of his favorites.
When Harry tried Meghan’s gumbo, which had sausage and chicken, it was a bit too spicy for him. “I can feel it puncturing through the top of my head! It’s delicious.”
He shared an honest review of the dish, adding: “I’m not so sure it’s as good as your mom’s, but it’s certainly close.”
